Tecnología de Alimentos, Nutrición y Bromatología: Artículos: Tecnología de Alimentos, Nutrición y Bromatología : [47]  Estadísticas

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Ítems de la colección (ordenados por Fecha Publicación en orden Descendente): 21 a 40 de 47
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antioxidan..6.pdf.jpg2019-Antioxidant and antimicrobial activity of rosemary, pomegranate and olive extracts in fish patties
antioxidan..6.pdf.jpg2019-Regulation of Inflammatory Response and the Production of Reactive Oxygen Species by a Functional Cooked Ham Reformulated with Natural Antioxidants in a Macrophage Immunity Model.
Industrial use of pepper Capsicum annum L derived products technological benefits and biological advantages.pdf.jpg10-sep-2018-Industrial use of pepper (Capsicum annum L.) derived products : technological benefits and biological advantages
nutrients-tomatojuice gene expresion (L. Elvira).pdf.jpg2-sep-20183-ago-2018Tomato Juice Supplementation Influences the Gene Expression Related to Steatosis in Rats
Preprint_Food Chemistry (flowers).pdf.jpg13-ene-201824-mar-2018Chemical composition of the edible flowers, pansy (Viola wittrockiana) and snapdragon (Antirrhinum majus) as new sources of bioactive compounds
1. J Functional Foods 2018_MJ Periago.pdf.jpg3-ene-201810-oct-2017Bioactive compounds of tomato: Cancer chemopreventive effects and influence on the transcriptome in hepatocytes
Marteetal-..a.pdf.jpg2018-Effect of different concentrations of pulverized mesocarp of Citrus paradisi Macf. on the bromatological characteristics of spray¿dried lemon juice powder
Marteetal-..n.pdf.jpg2018-Effect of different concentrations of pulverized mesocarp of Citrus paradisi Macf on the morphology and glass transition temperature of spray¿dried lemon juice powder
Bioavailability and new biomarkers of cruciferous sprouts consumption.pdf.jpg21-jul-2017-Bioavalability and new biomarkers of cruciferous sprouts consumption
Application of enzyme preparations for extraction of berry skin phenolics in withered winegrapes.pdf.jpg2017-Application of enzyme preparations for extraction of berry skin phenolics in withered winegrapes
Broccoli sprouts in analgesia preclinical in vivo studies.pdf.jpg25-nov-2016-Broccoli sprouts in analgesia : preclinical in vivo studies
Optimizing elicitation and seed priming to enrich broccoli and radish sprouts in Glucosinolates_preprint.pdf.jpg26-feb-2016-Optimizing elicitation and seed priming to enrich broccoli and radish sprouts in glucosinolates
2016_ Baenas Metabolic Activity of Radish Sprouts Derived Isothiocyanates in Drosophila melanogaster.pdf.jpg18-feb-2016-Metabolic Activity of Radish Sprouts Derived Isothiocyanates in Drosophila melanogaster.
Radish sprouts Characterization and elicitation of novel varieties rich in anthocyanins.pdf.jpg16-ene-2015-Radish sprouts : Characterization and elicitation of novel varieties rich in anthocyanins
2015ActaAl..O.pdf.jpg2015-Assessment of the antioxidant properties of tomato extracts: A synergistic approach using in vitro chemical tests and cell based assays
Eurocarnen..s.pdf.jpg2015-Situación actual del empleo de aditivos sintéticos en preparados cárnicos y nuevas tendencias para la sustitución de los mismos.
Biotic Elicitors Effectively Increase The Glucosinolates Content In Brassicaceae Sprouts.pdf.jpg31-ene-2014-Biotic Elicitors Effectively Increase The Glucosinolates Content In Brassicaceae Sprouts
Totalantio..t.pdf.jpg2014-Total antioxidant capacity of meat and meat products consumed in a reference"Spanish standard die".
journal.po..1.pdf.jpg2013-Safety and Immunomodulatory Effects of Three Probiotic Strains Isolated from the Feces of Breast-Fed Infants in Healthy Adults: SETOPROB Study.
RevistaCTC..s.pdf.jpg2013-Fortificación de fórmulas y cereales infantiles con distintas fuentes de hierro.
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