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Vista previa	Fecha de publicación	Fecha de Creación	Título
	2109	-	Phytochemical Constituents and Antioxidant Activity of Oudneya Africana L. Leaves Extracts: Evaluation Effects on Fatty Acids and Proteins Oxidation of Beef Burger during Refrigerated Storage.
	abr-2022	-	Nutritional and Antioxidant Properties of Moringa oleifera Leaves in Functional Foods
	28-oct-2021	-	Olive Tree Derivatives and Hydroxytyrosol: Their Potential Effects on Human Health and Its Use as Functional Ingredient in Meat.
	jun-2021	-	Valorization of citrus co-products: Recovery of bioactive compounds and application in meat and meat products
	1-jul-2020	-	In Vitro Modulation of Gut Microbiota and Metabolism by Cooked Cowpea and Black Bean
	2020	2020	In Vitro Modulation of Gut Microbiota and Metabolism by Cooked Cowpea and Black Bean
	2019	-	Antioxidant and antimicrobial activity of rosemary, pomegranate and olive extracts in fish patties
	2019	-	Regulation of Inflammatory Response and the Production of Reactive Oxygen Species by a Functional Cooked Ham Reformulated with Natural Antioxidants in a Macrophage Immunity Model.
	2018	-	Effect of different concentrations of pulverized mesocarp of Citrus paradisi Macf. on the bromatological characteristics of spray¿dried lemon juice powder
	2018	-	Effect of different concentrations of pulverized mesocarp of Citrus paradisi Macf on the morphology and glass transition temperature of spray¿dried lemon juice powder
	2017	-	Application of enzyme preparations for extraction of berry skin phenolics in withered winegrapes
	2015	-	Assessment of the antioxidant properties of tomato extracts: A synergistic approach using in vitro chemical tests and cell based assays
	2015	-	Situación actual del empleo de aditivos sintéticos en preparados cárnicos y nuevas tendencias para la sustitución de los mismos.
	2014	-	Total antioxidant capacity of meat and meat products consumed in a reference"Spanish standard die".
	2013	-	Fortificación de fórmulas y cereales infantiles con distintas fuentes de hierro.
	2013	-	Safety and Immunomodulatory Effects of Three Probiotic Strains Isolated from the Feces of Breast-Fed Infants in Healthy Adults: SETOPROB Study.
	2012	-	α-Lactoalbúmina como ingrediente de fórmulas infantiles.
	2012	-	Effect of fructooligosaccharides and galactooligosaccharides on the folate production of some folate-producing bacteria in media cultures or milk.
	2012	-	Application of a Large Field-of-View sensor during coagulation and syneresis in fresh goat cheese manufacture
	2011	-	Assessment of intestinal microbiota of full-term breast-fed infants from two different geographical location