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Cognitive training therapy improves the effect of hypocaloric treatment on subjects with overweight/obesity: a randomised clinical trial

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dc.contributor.authorGalindo Muñoz, Joaquín S.
dc.contributor.authorMorillas Ruiz, Juana María
dc.contributor.authorDíaz Soler, Inmaculada
dc.contributor.authorBarberá Ortega, María del Carmen
dc.contributor.authorHernández Morante, Juan José
dc.contributor.authorMartínez Cáceres, Carlos Manuel
dc.contributor.authorGómez Gallego, María
dc.contributor.departmentAtención Sociosanitaria
dc.date.accessioned2024-07-24T07:01:49Z
dc.date.available2024-07-24T07:01:49Z
dc.date.issued2019-04-24
dc.description© 2019 by the authors. This manuscript version is made available under the CC-BY 4.0 license http://creativecommons.org/licenses/by/4.0/ This document is the Published version of a Published Work that appeared in final form in Nutrients. To access the final edited and published work see https://doi.org/10.3390/nu11040925
dc.description.abstractAbstract: Obesity has been associated with impaired cognitive performance. This study aimed to determine whether improvements in cognitive function may contribute to higher weight loss in patients with obesity. In this randomised, 12-week trial, participants with overweight/obesity were randomised into a cognitive training intervention (Cognitive) group or a cognitive-behavioural (Control) group. In addition, both groups followed a hypocaloric dietary treatment. Cognitive functioning measurements and anthropometrical parameters were evaluated. All cognitive measures improved in the intervention group (p < 0.005 in all contrasts). In controls, significant improvements in attention, flexibility and task planning were also observed. Regarding anthropometrical parameters, the effect of the intervention in the cognitive group was higher for the total percentage of weight loss, body mass index (BMI), body fat and waist circumference. Biochemical parameters improved in both groups. Attending to our data, cognitive training was more effective that the hypocaloric intervention alone, partly related to an improvement in the working memory. Despite the shortage of training interventions for executive functions in the context of weight control, this type of combined intervention could establish the first steps towards a more appropriate intervention for patients with obesity.es
dc.formatapplication/pdfes
dc.format.extent13es
dc.identifier.citationNutrients, 2019, Vol. 11 (4) : 925
dc.identifier.doihttps://doi.org/10.3390/nu11040925
dc.identifier.issnElectronic: 2072-6643
dc.identifier.urihttp://hdl.handle.net/10201/143320
dc.languageenges
dc.publisherMDPIes
dc.relationThe present work was partially funded by PMAFI/14/12 project, from the Support for Research Help Program of the Catholic University of Murcia.es
dc.relation.publisherversionhttps://www.mdpi.com/2072-6643/11/4/925
dc.rightsinfo:eu-repo/semantics/openAccesses
dc.rightsAtribución 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectCognitive traininges
dc.subjectExecutive functiones
dc.subjectWeight losses
dc.subjectClinical triales
dc.subjectDecision-makinges
dc.titleCognitive training therapy improves the effect of hypocaloric treatment on subjects with overweight/obesity: a randomised clinical triales
dc.typeinfo:eu-repo/semantics/articlees
dspace.entity.typePublicationes
relation.isAuthorOfPublicationa11bfbe4-fe50-4173-a96d-aa785375a6be
relation.isAuthorOfPublication44278cfb-f559-47b0-950d-fdecaf73adf3
relation.isAuthorOfPublication.latestForDiscoverya11bfbe4-fe50-4173-a96d-aa785375a6be
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