1. Digitum: Repositorio Institucional de la Universidad de Murcia

Buscar por Materia Bioactive compounds

Ir a una fecha de inicio:
Mostrando resultados 1 a 15 de 15
Vista previaFecha de publicaciónFecha de CreaciónTítulo
1 Tetrahedron 2017.pdf.jpg16-nov-2017-Enantiospecific synthesis of antifungal dasyscyphin E from cupressic acid
Preprint_Food Chemistry (flowers).pdf.jpg13-ene-201824-mar-2018Chemical composition of the edible flowers, pansy (Viola wittrockiana) and snapdragon (Antirrhinum majus) as new sources of bioactive compounds
2019 mBIO firstbacteria.pdf.jpg19-mar-2019-First Betalain-producing bacteria break the exclusive presence of the pigments in the plant kingdom
2019 MicrobialBiotechnology bioreactors.pdf.jpg4-jul-2019-Scaled-up biotechnological production of individual betalains in a microbial system
2020 TrendsPlantSci fluorescence.pdf.jpgfeb-2020-Light emission in betalains: from fluorescent flowers to biotechnological applications
2020_Borja-Martínez_Revalorization of Broccoli By-Products for Cosmetic.pdf.jpg27-nov-2020-Revalorization of broccoli by-products for cosmetic uses using supercritical fluid extraction
Artículo Aquaculture-Sáez et al 2022.pdf.jpg28-abr-2022-Evaluation of Nannochloropsis gaditana raw and hydrolysed biomass at low inclusion level as dietary functional additive for gilthead seabream (Sparus aurata) juveniles
1-s2.0-S0753332222001925-main.pdf.jpgmay-2022-Analysis of the anti-inflammatory potential of Brassica bioactive compounds in a human macrophage-like cell model derived from HL-60 cells
2022 CellMolLifeScie oncosis.pdf.jpg6-sep-2022-Potent anticancer activity of a novel iridium metallodrug via oncosis
Núñez-Gómez et al., 2024.pdf.jpg25-nov-2023-Dietary fibre fractions rich in (poly)phenols from orange by-products and their metabolisation by in vitro digestion and colonic fermentation
2024 FoodFunction tyrosols.pdf.jpg16-may-2024-Olive oil tyrosols reduce α-synuclein aggregation in vitro and in vivo after ingestion in a Caenorhabditis elegans Parkinson’s model
2024 PlantPhysiology novelfamily.pdf.jpg3-jun-2024-Dopamine-derived pigments in nature: identification of decarboxybetalains in Amaranthaceae species
Sánchez-Martínez et al., 2024.pdf.jpg9-ago-2024-Assessing the impact of (poly)phenol-rich foods on cardiometabolic risk in postmenopausal women: a dietary trial
Effect of in vitro gastrointestinal digestion on the antioxidant properties of fruit and vegetable powdered smoothies reinforced with WPC80 - Proof Central.pdf.jpg2-ene-2025-Effect of in vitro gastrointestinal digestion on the antioxidant properties of fruit and vegetable powdered smoothies reinforced with WPC80
Broccoli and radish sprouts are safe and rich in bioactive phytochemicals.pdf.jpg-3-feb-2017Broccoli and Radish Sprouts are Safe and Rich in Bioactive Phytochemicals
Mostrando resultados 1 a 15 de 15