Publication: Percepción competencial del emprendimiento en personas con discapacidad. Un estudio comparativo
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Date
2019
Authors
Olaz Capitán, Angel ; Ortiz García, Pilar
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Publisher
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DOI
https://doi.org/10.6018/areas.386111
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info:eu-repo/semantics/article
Description
Abstract
El propósito de este trabajo es identificar a través de la comparativa entre dos colectivos: personas con discapacidad que
desarrollan actividades de emprendimiento y el de técnicos de
la Administración Regional relacionados con este ámbito qué
dimensiones y aspectos competenciales favorecen y / o limi
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tan la actividad emprendedora de las personas con algún tipo
de discapacidad física y/o sensorial. Desde una perspectiva
metodológica cualitativa y en base a muestras estructurales, el
análisis se desarrolló a través de dos herramientas: la Técnica
Nominal de Grupo para identificar dimensiones de análisis y
el test
Emotional Competence Intelligence
para ponderar qué
competencias psicosociales eran claves en la comprensión del
fenómeno. Tras el análisis en cada uno de estos colectivos este
trabajo concluye estableciendo las oportunas conclusiones
comparativas.
The aim of this work is to identify through the comparison between two groups: people with disabilities who develop entrepreneurship activities and technicians of the Regional Administration related to this area which dimensions and competencies favour and / or limit the entrepreneurial activity of people with some kind of physical and / or sensory disabi - lity. From a qualitative methodological perspective and based on structural samples, the analysis was developed through two tools: the Nominal Group Technique to identify dimen - sions of analysis and the Emotional Competence Intelligence test to assess which psychosocial competences were key in understanding the phenomenon. After the analysis in each of these groups this work concludes establishing the appropriate comparative conclusions
The aim of this work is to identify through the comparison between two groups: people with disabilities who develop entrepreneurship activities and technicians of the Regional Administration related to this area which dimensions and competencies favour and / or limit the entrepreneurial activity of people with some kind of physical and / or sensory disabi - lity. From a qualitative methodological perspective and based on structural samples, the analysis was developed through two tools: the Nominal Group Technique to identify dimen - sions of analysis and the Emotional Competence Intelligence test to assess which psychosocial competences were key in understanding the phenomenon. After the analysis in each of these groups this work concludes establishing the appropriate comparative conclusions
Citation
Áreas : revista de Ciencias Sociales
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