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Title: Investigación de la calidad microbiológica de los alimentos
Other Titles: Investigation on de microbiological quality in food with critical ingredients provided from university dining-rooms
Issue Date: 1988
Publisher: Murcia: Universidad de Murcia, Servicio de Publicaciones
Related subjects: CDU::6 - Ciencias aplicadas::66 - Ingeniería, tecnología e industria química. Metalurgia::663/664 - Alimentos y nutrición. Enología. Aceites. Grasas
Keywords: Alimentos
Primary author: Caro Vergara, María Rosa
Cuello Gijón, Francisco
Faculty / Departments / Services: Facultad de Veterinaria
Published in: Anales de veterinaria de Murcia, Vol. 4, 1988
Document type: info:eu-repo/semantics/article
Number of pages / Extensions: p. 3-6
Rights: info:eu-repo/semantics/openAccess
Appears in Collections:Vol. 4 (1988)

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