1. Digitum: Repositorio Institucional de la Universidad de Murcia

Buscar por Autor Department of Food Science and Technology, CEBAS-CSIC

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Biotic Elicitors Effectively Increase The Glucosinolates Content In Brassicaceae Sprouts.pdf.jpg31-ene-2014-Biotic Elicitors Effectively Increase The Glucosinolates Content In Brassicaceae Sprouts
Radish sprouts Characterization and elicitation of novel varieties rich in anthocyanins.pdf.jpg16-ene-2015-Radish sprouts : Characterization and elicitation of novel varieties rich in anthocyanins
2016_ Baenas Metabolic Activity of Radish Sprouts Derived Isothiocyanates in Drosophila melanogaster.pdf.jpg18-feb-2016-Metabolic Activity of Radish Sprouts Derived Isothiocyanates in Drosophila melanogaster.
Optimizing elicitation and seed priming to enrich broccoli and radish sprouts in Glucosinolates_preprint.pdf.jpg26-feb-2016-Optimizing elicitation and seed priming to enrich broccoli and radish sprouts in glucosinolates
Broccoli sprouts in analgesia preclinical in vivo studies.pdf.jpg25-nov-2016-Broccoli sprouts in analgesia : preclinical in vivo studies
Bioavailability and new biomarkers of cruciferous sprouts consumption.pdf.jpg21-jul-2017-Bioavalability and new biomarkers of cruciferous sprouts consumption
Industrial use of pepper Capsicum annum L derived products technological benefits and biological advantages.pdf.jpg10-sep-2018-Industrial use of pepper (Capsicum annum L.) derived products : technological benefits and biological advantages
Broccoli and radish sprouts are safe and rich in bioactive phytochemicals.pdf.jpg-3-feb-2017Broccoli and Radish Sprouts are Safe and Rich in Bioactive Phytochemicals
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