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dc.contributor.authorYamamoto, Y.es
dc.contributor.authorKitamura, N.es
dc.contributor.authorYamada, J.-
dc.contributor.authorYamashita, T.-
dc.date.accessioned2011-02-01T09:16:26Z-
dc.date.available2011-02-01T09:16:26Z-
dc.date.issued1993-
dc.identifier.issn0213-3911es
dc.identifier.urihttp://hdl.handle.net/10201/18397-
dc.description.abstractHistochemical localization of the glycosaminoglycans in the omasal laminae were examined at light and electron microscopic levels. The core region of the omasal papillae was stained strongly with alcian blue at pH 2.5 and 1.0. The staining was degraded moderately and completely when tissue sections were pretreated with mild and active methylation, respectively. Alcianophilia was moderately decreased with saponification. Furthermore, enzymatic digestion procedures showed that these alcianophilic substances contained a large amount of hyaluronic acid and chondroitin sulphate. Ultrastructurally, a spider weblike structure was widely distributed among the spindleshaped fibroblast-like cells and fibrous networks of collagen and elastin. These results suggest that the core region of the omasal papillae not only acts as a physical buffer resisting the local pressure from the lumen, but may also influence material transport through the omasal mucosa.es
dc.formatapplication/pdfes
dc.format.extent6es
dc.languageenges
dc.publisherMurcia : F. Hernándezes
dc.relation.ispartofHistology and histopathologyes
dc.rightsinfo:eu-repo/semantics/openAccesses
dc.subjectSheepes
dc.subjectGlycosaminoglycanses
dc.subject.otherCDU::6 - Ciencias aplicadas::63 - Agricultura. Silvicultura. Zootecnia. Caza. Pesca::636 - Veterinaria. Explotación y cría de animales. Cría del ganado y de animales domésticoses
dc.titleHistochemical localization of glycosaminoglycans in the omasal papillae of sheepes
dc.typeinfo:eu-repo/semantics/articlees
Aparece en las colecciones:Vol. 8, nº 2 (1993)

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