Por favor, use este identificador para citar o enlazar este ítem: https://doi.org/10.1007/s11695-022-06145-2

Título: Learning Curve for Laparoscopic Sleeve Gastrectomy: a Cumulative Summation (CUSUM) Analysis
Fecha de publicación: 1-ago-2022
Editorial: Springer
Cita bibliográfica: Obesity Surgery (2022) 32:2598–2604
ISSN: Print.: 0960-8923
Electronic.: 0960-8923
Materias relacionadas: CDU::6 - Ciencias aplicadas::61 - Medicina::617 - Cirugía. Ortopedia. Oftalmología
Palabras clave: Obesity
Bariatric surgery
Laparoscopic sleeve gastrectomy
Learning curve
CUSUM analysis
Resumen: Abstract Purpose Bariatric surgery is currently considered the most effective and durable treatment option for morbid obesity. Laparoscopic sleeve gastrectomy (LSG) has become a popular technique and may currently be the most frequently practiced surgical operation to treat obesity. However, no objective analyses of its learning curve have been reported. Objective: to analyze the learning curve for LSG. Materials and Methods We included all LSGs performed in our hospital (University Hospital, Spain; Public Practice) from April 2013 to February 2016. The learning curve for LSG was evaluated using cumulative sum (CUSUM) analysis. All variables among the learning curve phases were compared. Results According to the CUSUM analysis, the learning curve was divided into three unique phases: early learning (the initial 26 patients), acquisition of skills (the middle 30 patients), and mastery of technique (the final 56 patients). The operative time and gastric stenosis significantly decreased with progression of the learning curve without differences in the 30-day postoperative complication rate, postoperative stay, or weight loss. Conclusion According to this study, the learning curve for LSG can be divided into 3 distinct phases, and about 25 patients are needed to demonstrate an improvement in surgical skill.
Autor/es principal/es: Gil, Pedro J
Ruíz‑Manzanera, Juan José
Ruíz de Antgulo, David
Munitiz, Vicente
Ferreras, David
López, Victor
Conesa, ANA
Ortiz, Angeles
Martínez de Haro, Luisa Fernanda
Ramírez, Pablo
Versión del editor: https://link.springer.com/article/10.1007/s11695-022-06145-2
URI: http://hdl.handle.net/10201/149746
DOI: https://doi.org/10.1007/s11695-022-06145-2
Tipo de documento: info:eu-repo/semantics/article
Número páginas / Extensión: 7
Derechos: info:eu-repo/semantics/embargoedAccess
Descripción: © The Authors 2022. This document is the published version of a published work that appeared in final form in Obesity Surgery. . To access the final edited and published work see: https://doi.org/10.1007/s11695-022-06145-2
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