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https://doi.org/10.1016/S0032-3861(00)00713-8


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Campo DC | Valor | Lengua/Idioma |
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dc.contributor.author | Brugnerotto, J. | - |
dc.contributor.author | Lizardi, J. | - |
dc.contributor.author | Goycoolea Valencia, Francisco Martín | - |
dc.contributor.author | Argüelles Monal, Waldo | - |
dc.contributor.author | Desbrières, J. | - |
dc.contributor.author | Rinaudo, Marguerite | - |
dc.date.accessioned | 2025-01-29T07:38:28Z | - |
dc.date.available | 2025-01-29T07:38:28Z | - |
dc.date.issued | 2001-01-12 | - |
dc.identifier.citation | Polymer, 2001, 42, 3569-3580 | es |
dc.identifier.issn | Print: 0032-3861 | - |
dc.identifier.issn | Electronic: 1873-2291 | - |
dc.identifier.uri | http://hdl.handle.net/10201/149582 | - |
dc.description | © 2001 Elsevier Science Ltd. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ This document is the Accepted Manuscript version of a Published Work that appeared in final form in Polymer. To access the final edited and published work see https://doi.org/10.1016/S0032-3861(00)00713-8 | - |
dc.description.abstract | The use of infrared spectroscopy for characterization of the composition of chitin and chitosan covering the entire range of degree of acetylation (DA) and a wide variety of raw materials is examined further. The ratio of absorbance bands selected was calibrated using 1H liquid and 13C CP-MAS solid-state NMR as absolute techniques. IR spectra of the structural units of these polymers validated the choice of baselines and characteristic bands. The bands at 1650 and 1320 cm-1 were chosen to measure the DA. As internal reference, the intensities at 3450 and 1420 cm-1 were evaluated. The absorption band ratios involving the reference at 3450 cm-1 had poorer fit. The absorption ratio A1320/A1420 shows superior agreement between the absolute and estimated DA-values (DA% = 31.92A1320/A1420 - 12.20; r = 0.990) | es |
dc.format | application/pdf | es |
dc.format.extent | 12 | es |
dc.language | eng | es |
dc.publisher | Elsevier | - |
dc.relation | The authors thank GESVAL S.A. (Liège, Belgium), the research group on Chitin–Chitosan of the University of Liège headed by Dr M.-F. Versali and CNRS-CONACYT cooperation program for their financial support. WAM wishes to recognize financial support form CONACYT. | es |
dc.rights | info:eu-repo/semantics/openAccess | es |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internacional | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | * |
dc.subject | Chitin | es |
dc.subject | Chitosan | - |
dc.subject | Degree of acetylation | - |
dc.subject.other | CDU::5 - Ciencias puras y naturales::54 - Química::544 - Química física | es |
dc.title | An infrared investigation in relation with chitin and chitosan characterization | es |
dc.type | info:eu-repo/semantics/article | es |
dc.relation.publisherversion | https://www.sciencedirect.com/science/article/pii/S0032386100007138?via%3Dihub | - |
dc.identifier.doi | https://doi.org/10.1016/S0032-3861(00)00713-8 | - |
dc.contributor.department | Departamento de Biología Celular e Histología | - |
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