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dc.contributor.authorEscribano Tortosa, Damián-
dc.contributor.authorTvarijonaviciute, Asta-
dc.contributor.authorTecles Vicente, Fernando-
dc.contributor.authorCerón Madrigal, José J.-
dc.date.accessioned2025-01-16T07:50:23Z-
dc.date.available2025-01-16T07:50:23Z-
dc.date.issued2015-02-15-
dc.identifier.citationVeterinary Immunology and Immunopathology, 2015, Vol. 163, Issues 3-4, pp. 210-215-
dc.identifier.issnPrint: 0165-2427-
dc.identifier.issnElectronic: 1873-2534-
dc.identifier.urihttp://hdl.handle.net/10201/148543-
dc.description© 2015 Elsevier Ltd. This document is the Published version of a Published Work that appeared in final form in Veterinary Immunology and Immunopathology. To access the final edited and published work see https://doi.org/10.1016/j.vetimm.2014.12.002es
dc.description.abstractParaoxonase 1 (PON1) is a serum enzyme synthesised and secreted primarily by the liver. It possesses anti-inflammatory properties limiting the production of pro-inflammatory mediators. The objectives of this study were to validate three spectrophotometric assays for the quantification of PON1 activity in pig serum, and to determine if PON1 activity in porcine behaves as a negative acute phase protein (APP), decreasing in inflammatory conditions. An analytical validation using three different substrates – 5-thiobutil butyrolactone (TBBL), phenylacetate (PA) and 4-(p)-nitrophenyl acetate (pNA) – was performed. In addition, inflammation was experimentally induced in five pigs by subcutaneous injection of turpentine oil, while five control pigs were left untreated. The treated pigs showed significant increases in CRP and decreases in albumin, indicating an inflammatory condition. The three substrates used would be suitable for PON1 activity measurements in serum samples, since they offer adequate precision (coefficients of variation < 10%), sensitivity (0.01, 0.15, 0.02 U/mL for TBBL, pNA and PA respectively) and accuracy (r = 0.99). In addition, PON1 behaves as a negative APP in pigs since a significant decrease (P < 0.05) in its activity after 72 h of the induction of the inflammation was observed with all substrates.es
dc.formatapplication/pdfes
dc.format.extent6es
dc.languageenges
dc.publisherElsevieres
dc.relationSin financiación externa a la Universidades
dc.rightsinfo:eu-repo/semantics/embargoedAccesses
dc.subjectParaoxonase type 1-
dc.subjectAssay validation-
dc.subjectAcute phase protein-
dc.subjectInflammation-
dc.subjectSerum pigs-
dc.subject.otherCDU::6 - Ciencias aplicadas::63 - Agricultura. Silvicultura. Zootecnia. Caza. Pesca::636 - Veterinaria. Explotación y cría de animales. Cría del ganado y de animales domésticoses
dc.titleSerum paraoxonase type-1 activity in pigs: assay validation and evolution after an induced experimental inflammationes
dc.typeinfo:eu-repo/semantics/articlees
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S0165242714002931?via%3Dihub-
dc.embargo.termsSI-
dc.identifier.doihttps://doi.org/10.1016/j.vetimm.2014.12.002-
dc.contributor.departmentDepartamento de Producción Animal-
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