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Título: Commensal Bacteria Regulate Gene Expression and Differentiation in Vertebrate Olfactory Systems Through Transcription Factor REST
Fecha de publicación: 14-ago-2019
Editorial: Oxford University Press
Cita bibliográfica: Chemical Senses, Volume 44, Issue 8, 2019, Pages 615–630
Palabras clave: Germ-free
Mice
Olfactory receptors
Olfactory sensory neurons
Transcriptomics
Zebrafish
Resumen: Sensory systems such as the olfactory system detect chemical stimuli and thereby determine the relationships between the animal and its surroundings. Olfaction is one of the most conserved and ancient sensory systems in vertebrates. The vertebrate olfactory epithelium is colonized by complex microbial communities, but microbial contribution to host olfactory gene expression remains unknown. In this study, we show that colonization of germ-free zebrafish and mice with microbiota leads to widespread transcriptional responses in olfactory organs as measured in bulk tissue transcriptomics and RT-qPCR. Germ-free zebrafish olfactory epithelium showed defects in pseudostratification; however, the size of the olfactory pit and the length of the cilia were not different from that of colonized zebrafish. One of the mechanisms by which microbiota control host transcriptional programs is by differential expression and activity of specific transcription factors (TFs). REST (RE1 silencing transcription factor, also called NRSF) is a zinc finger TF that binds to the conserved motif repressor element 1 found in the promoter regions of many neuronal genes with functions in neuronal development and differentiation. Colonized zebrafish and mice showed increased nasal expression of REST, and genes with reduced expression in colonized animals were strongly enriched in REST-binding motifs. Nasal commensal bacteria promoted in vitro differentiation of Odora cells by regulating the kinetics of REST expression. REST knockdown resulted in decreased Odora cell differentiation in vitro. Our results identify a conserved mechanism by which microbiota regulate vertebrate olfactory transcriptional programs and reveal a new role for REST in sensory organs.
Autor/es principal/es: Casadei, Elisa
Tacchi, Luca
Lickwar, Colin R.
Espenschied, Scott T.
Davison, James M.
Muñoz, Pilar
Rawls, John F.
Salinas, Irene
Facultad/Departamentos/Servicios: Facultades, Departamentos, Servicios y Escuelas::Departamentos de la UMU::Sanidad Animal
Versión del editor: https://academic.oup.com/chemse/article/44/8/615/5546926
URI: http://hdl.handle.net/10201/139794
DOI: https://doi.org/10.1093/chemse/bjz050
Tipo de documento: info:eu-repo/semantics/article
Número páginas / Extensión: 15
Derechos: info:eu-repo/semantics/openAccess
Descripción: © 2019. The authors. This document is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0 This document is the accepted version of a published work that appeared in final form in Chemical Senses. To access the final work, see DOI: https://doi.org/10.1093/chemse/bjz050
Aparece en las colecciones:Artículos: Sanidad Animal

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