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dc.contributor.authorFernández Ruiz, Virginia Esperanza-
dc.contributor.authorRamos Morcillo, Antonio Jesús-
dc.contributor.authorSolé Agustí, María-
dc.contributor.authorPaniagua Urbano, José Antonio-
dc.contributor.authorArmero Barranco, David-
dc.contributor.otherFacultades, Departamentos, Servicios y Escuelas::Departamentos de la UMU::Enfermeríaes
dc.date.accessioned2024-02-29T11:09:36Z-
dc.date.available2024-02-29T11:09:36Z-
dc.date.issued2020-01-03-
dc.identifier.citationInternational Journal of Environmental Research and Public Health 2020, 17, 336es
dc.identifier.issnPrint: 1661-7827-
dc.identifier.issnElectronic: 1660-4601-
dc.identifier.urihttp://hdl.handle.net/10201/139781-
dc.description©2020. This manuscript version is made available under the CC-BY 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ This document is the Published, version of a Published Work that appeared in final form in International Journal of Environmental Research and Public Health. To access the final edited and published work see https://doi.org/10.3390/ijerph17010336es
dc.description.abstractObesity is an important public health problem. The combined use of different therapies performed by an interdisciplinary group can improve the management of this health issue. The main goal of this research is to determine the effectiveness of a multidisciplinary program based on healthy eating, exercise, cognitive-behavioral therapy, and health education in improving metabolic comorbidity, Body Mass Index (BMI), and nutritional habits among obese adults, at short (12 months) and long term (24 months). A randomized controlled clinical trial was conducted at a community care center between February 2014 and February 2016. A random sampling was done (299), total population (3262). A sample of 74 subjects diagnosed with obesity (experimental group, n = 37 and control group, n = 37) was conducted. Inclusion criteria: obese people (BMI: >30 kg/m2) with metabolic comorbidity and bad nutritional habits. Exclusion criteria: other comorbidities. A 12-month interdisciplinary program (with pre-test, 12 months and 24 months of follow-up) was applied. Intervention is based on healthy eating, exercise, and cognitive behavioral therapy. The intervention had a positive effect on nutritional habits (F2;144 = 115.305; p < 0.001). The experimental group increased fruit and vegetable intake (F2;144 = 39.604, p < 0.001), as well as fortified foods (F2;144 = 10,076, p < 0.001) and reduced fats, oils, and sweets F2;144 = 24,086, p < 0.001). In the experimental group, a BMI reduction of 2.6 to 24 months was observed. At follow-up, no participant had inadequate nutritional habits, compared to 35.1% of the control group (χ22 = 33,398; p < 0.001). There was also a positive response of metabolic comorbidities in the intervention group. The interdisciplinary program improved all participants’ metabolic parameters, BMI, and nutritional habits while maintaining the long-term effects (24 months).es
dc.formatapplication/pdfes
dc.format.extent13es
dc.languageenges
dc.publisherMDPIes
dc.relationSin financiación externa a la Universidades
dc.rightsinfo:eu-repo/semantics/openAccesses
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectNutritiones
dc.subjectObesityes
dc.subjectNursees
dc.subjectPhysical activityes
dc.subjectProgram evaluationes
dc.subjectBMIes
dc.subjectRandomized controlled clinical triales
dc.subjectMetabolic diseaseses
dc.subjectIndividual nutrition educationes
dc.subjectGroup nutrition educationes
dc.subject.otherCDU::6 - Ciencias aplicadas::61 - Medicinaes
dc.titleEffectiveness of an interdisciplinary program performed on obese people regarding nutritional habits and metabolic comorbidity: a randomized controlled clinical trial.es
dc.typeinfo:eu-repo/semantics/articlees
dc.relation.publisherversionhttps://www.mdpi.com/1660-4601/17/1/336es
dc.identifier.doihttps://doi.org/10.3390/ijerph17010336-
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