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Título: Distinctive physiological and molecular responses to cold stress among cold-tolerant and cold-sensitive Pinus halepensis seed sources
Fecha de publicación: 2018
Editorial: BMC
Cita bibliográfica: BMC Plant Biology (2018) 18:236
ISSN: Electronic: 1471-2229
Palabras clave: Pinus halepensis
Climate change
Cold stress
Soluble sugars
Osmolytes
Antioxidants
Glutathione
Free amino acids
Seed source evaluation
Resumen: Background: Forest species ranges are confined by environmental limitations such as cold stress. The natural range shifts of pine forests due to climate change and proactive-assisted population migration may each be constrained by the ability of pine species to tolerate low temperatures, especially in northern latitudes or in high altitudes. The aim of this study is to characterize the response of cold-tolerant versus cold-sensitive Pinus halepensis (P. halepensis) seedlings at the physiological and the molecular level under controlled cold conditions to identify distinctive features which allow us to explain the phenotypic difference. With this objective gas-exchange and water potential was determined and the photosynthetic pigments, soluble sugars, glutathione and free amino acids content were measured in seedlings of different provenances under control and cold stress conditions. Results: Glucose and fructose content can be highlighted as a potential distinctive trait for cold-tolerant P. halepensis seedlings. At the amino acid level, there was a significant increase and accumulation of glutathione, proline, glutamic acid, histidine, arginine and tryptophan along with a significant decrease of glycine. Conclusion: Our results established that the main difference between cold-tolerant and cold-sensitive seedlings of P. halepensis is the ability to accumulate the antioxidant glutathione and osmolytes such as glucose and fructose, proline and arginine.
Autor/es principal/es: Taibi, Khaled
Campo, Antonio D. del
Vilagrosa, Alberto
Bellés, José María
López Gresa, M.P.
López Nicolás, José Manuel
Mulet, José M.
Facultad/Departamentos/Servicios: Facultades, Departamentos, Servicios y Escuelas::Departamentos de la UMU::Bioquímica y Biología Molecular "A"
Versión del editor: https://bmcplantbiol.biomedcentral.com/articles/10.1186/s12870-018-1464-5
URI: http://hdl.handle.net/10201/139204
DOI: https://doi.org/10.1186/s12870-018-1464-5
Tipo de documento: info:eu-repo/semantics/article
Número páginas / Extensión: 11
Derechos: info:eu-repo/semantics/openAccess
Attribution-NonCommercial-NoDerivatives 4.0 Internacional
Descripción: ©2018. This manuscript version is made available under the CC-BY 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ This document is the Published, version of a Published Work that appeared in final form in BMC Plant Biology. To access the final edited and published work see https://doi.org/10.1186/s12870-018-1464-5
Aparece en las colecciones:Artículos: Bioquímica y Biología Molecular "A"

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