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10.1017/S0007114517001842
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| Campo DC | Valor | Lengua/Idioma |
|---|---|---|
| dc.contributor.author | Clarkson, M. | - |
| dc.contributor.author | Migaud, H. | - |
| dc.contributor.author | Metochis, C. | - |
| dc.contributor.author | Vera Andújar, Luisa María | - |
| dc.contributor.author | Leeming, D. | - |
| dc.contributor.author | Tocher, D. R. | - |
| dc.contributor.author | Taylor, J. F. | - |
| dc.date.accessioned | 2021-01-29T10:11:33Z | - |
| dc.date.available | 2021-01-29T10:11:33Z | - |
| dc.date.issued | 2017 | - |
| dc.identifier.citation | 118 | es |
| dc.identifier.citation | British Journal of Nutrition | es |
| dc.identifier.citation | http://www.nutritionsociety.org/publications/nutrition-society-journals/british-journal-of-nutrition | es |
| dc.identifier.issn | 0007-1145 | - |
| dc.identifier.uri | http://hdl.handle.net/10201/102155 | - |
| dc.description | ©<2017>. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/ This document is the Published Manuscript version of a Published Work that appeared in final form in [ British Journal of Nutrition]. To access the final edited and published work see [doi:10.1017/S0007114517001842] | - |
| dc.format | application/pdf | es |
| dc.format.extent | 12 | - |
| dc.language | eng | es |
| dc.relation.isreferencedby | ED_IDENTRADA=724 | - |
| dc.rights | info:eu-repo/semantics/openAccess | - |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | - |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | - |
| dc.subject | Atlantic salmon | es |
| dc.subject | Lipids | es |
| dc.subject | Nutritional programming | es |
| dc.subject | Vegetable raw material | es |
| dc.title | Early nutritional intervention can improve utilisation of vegetable-based diets in diploid and triploid Atlantic salmon (Salmo salar L.) | es |
| dc.type | info:eu-repo/semantics/article | es |
| dc.identifier.doi | 10.1017/S0007114517001842 | - |
| Aparece en las colecciones: | Artículos: Fisiología | |
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| Fichero | Descripción | Tamaño | Formato | |
|---|---|---|---|---|
| earlynutri..l.pdf | 448,66 kB | Adobe PDF |  Visualizar/Abrir |
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